Black Friday
Ok first of all, is it considered black Friday still, even if you don’t do any black Friday shopping? Because we didn’t. And I didn’t miss it one bit. Moving on!
For breakfast today, I made ham, egg & cheese sliders. The recipe is from one of those Tasty videos on Facebook, but it’s super simple. Scramble 9 eggs, slice a pack of Hawaiian rolls open, layer eggs, ham & bacon, and cheddar cheese, top with rolls. Butter the tops, and bake for 15-20 minutes on 350°. (We didn’t have bacon today, but they were still delicious.)
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