Olive Cheese Toast

This week, Aunt Meggie and Uncle Bo are out of town, so Grammy & Papa are taking care of the triplets. And Grammy and I worked it out today for us to get to school at the same time! The girls were all singing “Rockabye Baby” and “Jesus Loves Me,” to Addison again this morning, which was so sweet.

Jeff was doing some IT work at his parents’ church tonight, so Emmie had some leftovers for dinner, and I made olive cheese toast, with the olive tapenade spread from Trader Joe’s. Honestly, although the cheese was broiled perfectly, I should have toasted the bread first, because the bottom of the slice was super soft and not toasted. Still trying to learn the air fryer, obviously.

Baby sis slept all through dinner, and I had to wake her up at 6:45, to have a bottle and play a little bit…

Then we worked on bedtime for the girls together, and Jeff got home as we were reading the bedtime book.

Today’s post is super short, just because… I didn’t take many photos, and I didn’t do too much today worth blogging about. My finger is getting better, but I’m gonna let Jeff wash the dishes again tonight, to keep my finger dry and healing well… 😉